Bring your appetite and thirst, because we bring plenty to the table! From Italian to Indian, Middle-eastern to Mexican, our region’s culinary offerings are as diverse as they are delicious. Guided by a “farm-to-fork” philosophy, our area restaurants and chefs are committed to using locally sourced and raised ingredients wherever possible. Experience and learn about the abundant natural bounty of this region through an agri-tourism excursion. Here, you’ll also find close to 20 wineries, producing an incredible variety of award-winning and internationally acclaimed red, white and ice wines. Take a guided tour through our picturesque Lake Erie North Shore wine country and taste for yourself why this region has become one of the top wine producers in Canada. Raise your glass and fork, and enjoy!