Easter Food and Cocktail Pairing Workshop
Thursday, April 9, 6:00 pm to 9:00 pm
Do you like food and cocktails? Do you enjoy learning cooking tips and cocktail hacks? Join Wolfhead Distillery’s head bartender “Man Bun Nick” and Executive Chef, Larry Girard as they serve up a night of fun, laughter, pro tips, amazing food and cocktails. Learn how to wow your Easter dinner guests with this spring inspired workshop. Also, three time Ontario Iron Chef, Wayne Girard, joins in to share his talents and cooking secrets. Grab your tickets now. Space is limited.
Venue: Wolfhead Distillery
7781 Howard Ave
Amherstburg, Ontario N0R1J0