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Pork Butchery Class with Jamie Waldron
Saturday, July 7, 10:00 am to 4:30 pm
Locally-raised Butcher, Jamie Waldron, is coming back to teach more classes!!
Our April pork butchery class at the brewery was such a success, we are excited to bring Jamie – butcher, educator and author – back for two more sessions on Saturday, July 7th. Choose either a 10am-1pm session or a 1:30-4:30pm session. Come explore and butcher an entire locally-sourced and responsibly-raised pig. In this class, you’re the butcher in a hands-on, guided experience with explanation on the various cuts of meat.
Each participant takes home 20-25lb of pork, wrapped and labelled for identification – all done by the participants. The 3 hour instruction will take place on site at GL Heritage brewery and it includes a taster flight or your choice of craft beer glass afterward. All supplies will be provided for you to butcher and package the meat.
Tickets are $180 per person and there are only 8 spots per session. Makes a fantastic, unique Mother’s Day or Fathers Day gift!!
For any questions, email firstname.lastname@example.org or call 519 736 7361.
Venue: GL Heritage Brewing Company
8728 Howard Avenue
Amehrstburg, Ontario N9V 0C8 Canada